Glaetzer Wallace takes on the traditional Barossa Valley blend of Shiraz and Grenache in a modern way. The Shiraz brings backbone, flesh and body to the wine with the Grenache adding a soft juiciness.
In 2018 the blend is 72% Shiraz (50— to 80-year-old vines) and 28% Grenache (50- to 100-year-old vines). Exceptional old-vine fruit was sourced from the northern tip of the Barossa Valley. The wine is full and dark, soft, supple tannins from the Grenache provide freshness and the Shiraz gives both weight and length.