100% Trousseau from vines cultivated biodynamically, the vinification is entirely natural, the fruit is de-stemmed and fermented with indigenous yeasts. The wine is neither filtered nor fined, and receives zero sulphur.
Pale in colour, super bright and jumpy red fruit, cherry and floral notes, silky palate weight. If drinking now there may be a touch of petulance, if that's not for you put the cork back in and give it a gentle shake. Seriously yum.